2 lbs fresh peaches, sliced
6oz oats
3oz flour
6oz light brown sugar
1/2 tsp ground cinnamon
1/4 tsp nutmeg
6oz softened butter

• Place the peaches in the slow cooker.
• Combine oats, flour, brown sugar, cinnamon and nutmeg.
• Add the butter to the oat mixture and stir until crumbly then pour over peaches.
• Cook on low for 3 hours.

Vegetarian friendly